Welcome to U of T Engineering News

CivMin’s newest faculty member, Professor Giuliano Pretti, at the door to his new office. (photo by Phill Snel)

‘Motivation can move mountains’: Meet Professor Giuliano Pretti

Professors George Eleftheriades (ECE) and Yu Sun (MIE) have been elected as international members of the U.S. National Academy of Engineering. (Photos submitted)

Two U of T Engineering professors elected to the U.S. National Academy of Engineering

Representatives from Ericsson and the University of Toronto signed a new partnership agreement to explore opportunities for research collaboration and talent development. (photo by Johnny Guatto)

New partnership between U of T and Ericsson will lead to faster, more efficient cell phone networks

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Professor Amr Helmy (left) and ECE PhD candidate Han Liu (right) with a quantum imaging-enabled chip that was fabricated in-house in Helmy’s lab. The chip shown contains about 1,000 of such light sources. (Photo: Liz Do)

U of T Engineering researchers to harness quantum properties of light for biomedical imaging, security and more

Professor Alison Olechowski (MIE, ILead) is among seven U of T Engineering researchers who received infrastructure funding by the CFI JELF. (Photo: Josef Oehmen)

Infrastructure for innovation: Seven U of T Engineering researchers receive CFI funding for upgrades and equipment

Hydrogeological technicians collect core samples from a hydrocarbon-contaminated aquifer near Barrie, Ont. Professor Elizabeth Edwards (ChemE) and her partners — including SiREM, a company that offers site remediation products and services — have developed bacterial cultures designed to clean up such sites by breaking down contaminants such as benzene, toluene and xylene. (Photo: Courtney Toth)

Contamination-eating microbes are ready for action

PetePeter Stogios manipulates a protein crystal mounted on an X-ray diffractometer. He and his team are researching a less expensive way of making cell-based meat. (Photo: Nick Iwanyshyn)r Stogios manipulates a protein crystal mounted on an X-ray diffractometer. He and his team are researching a less expensive way of making cell-based meat (photo by Nick Iwanyshyn)

U of T Engineering researchers could lower the cost of producing lab-grown meat