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Dean Chris Yip addressing a crowd

How a unique co-location space is catalyzing new forms of partnership at U of T Engineering

Katie Hung and Anastasia Polulyakhova in front of building on campus.

U of T Engineering students getting a leg up with Project Leap

Left to right: Co-leads on the study, Professor Caitlin Maikawa (BME) and Lucia Huang (BME MSc student), say the technology could make monitoring and treatment of inflammatory bowel diseases easier and accessible. (Photo by KITE Studio/UHN)

Researchers develop swallowable sensor that offers simpler way to monitor gut inflammation

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From nutrient rich particles to a litmus test for soil, the new Food &amp; Nutrition Security Engineering Initiative (FaNSEI) is researching new methods for combatting global hunger and malnutrition. (Litmus paper photo courtesy of <a href="https://www.flickr.com/photos/communityeyehealth/5726488676/sizes/l" target="_blank">Community Eye Health</a>)

Three ways U of T engineers are addressing food and nutrition issues around the world

A stone lion in front of Peking University

Designing across cultures: MIE’s international capstone course

From left to right: Tamara Abugharbieh (Year 1 EngSci), Katherine Bancroft (Year 1 General First Year), Ernesto Diaz Lozano Patiño (Year 4 CivE) and Minh Tue Pham (Year 1 EngSci) are four students from abroad studying at U of T Engineering.

Meet four international scholars from U of T Engineering

The Grand Mosque in Mecca

Professor Amer Shalaby on improving transportation at the world’s largest gathering